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Thursday, August 12 • 9:50am - 10:30am
Ancestral diets and bone health

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Bone mass generally increases for the first 2-3 decades of life, and then steadily declines. There are many factors that can influence bone mass, but many of them – e.g. age, gender, genetics – are not modifiable. Modifiable factors include diet and exercise, as well as some medications. In this talk, I will discuss factors present in various ancestral diets that can either improve or worsen bone health.

Speakers
avatar for Lynda Frassetto

Lynda Frassetto

M.D.
Lynda Frassetto, MD, is a Professor of Medicine in the Division of Nephrology at the University of California, San Francisco (USCF). She teaches and supervises both inpatient and outpatient nephrology at the University and the Veteran’s Administration hospitals. She has been doing... Read More →


Thursday August 12, 2021 9:50am - 10:30am PDT
Luskin

Attendees (8)